Evening Menu

 

Small Plates

Appetisers, perfect to share

Luxury hummus £6

Creamy sweet chilli hummus with whole chick peas, pomegranate seeds, olive oil herb drizzle, served with vegetable batons and pitta bread.

Gambas al pil pil £7

Prawns cooked in chilli, coriander, olive oil and spring onions. Served with rustic bread.

Maple Glazed Chicken Wings £6.5

Served with asian salad and a blue cheese drizzle.

Chorizo & Halloumi £5.5

with garlic oil.

 

BBQ Bourbon Ribs £7

Pork belly ribs cooked in a BBQ bourbon marinade, served with sweet chilli slaw.

Taramasalata £5.5

Served with warm garlic pitta or plain pitta.

Halloumi Fries £6

Breaded halloumi served with pomegranate seeds & tzatziki dip.

Hand-held Fodder

Gamburger (6oz) £12

6oz beef burger served with chorizo jam & salad garnish.  
Upgrades:
• Cheese & Bacon +£3
• Surf & Turf +£3

Butterflied Chicken Burger £12

With Chorizo and emmental.

Halloumi &Mediterranean £12

Veg Stack with aubergine, courgette, hummus, flat mushroom, pepper & pesto drizzle.

All above served in a Brioche bun with Onion Rings,Hand-cut Chips & Chunky Slaw.

 

HANGING KEBABS

2 Skewers (Same or mixed) £14.5

Chicken, King Prawn or Halloumi & Veg

Marinaded in our house marinade of lemon, herbs & garlic. With warm pitta bread & Salad garnish. Served with a garlic mayo, piri-piri or BBQ dip, lightly spiced rice, skinny fries or sweet potato fries (+£0.50p).

Chicken

 

Garlic lemon chicken £12

Served with potato rosti, grilled courgette, vine tomatoes and salsa verde.

Rare Breed Steak

Our steaks are naturally reared, 28 day cured British white beef.

Ribeye 10oz £19

Fillet 8oz £25

Served with roasted vine tomatoes, field mushroom, shoestring onions, a choice of chips or new potatoes and a choice of garlic & herb, wholegrain mustard or horseradish & chive butter.

Upgrade your steak +£6

Add garlic king prawns to any steak.

Fish

Pan Seared Sea Bass £16

Served with Parmentier potatoes, white wine sauce, and Spanish chorizo.

 

Traditional Fish & Chips £12

Beer battered fish served with hand-cut chips and minted mushy peas.

Shell on king prawns

8 prawns £15
15 prawns £25

Served with gambas salad, garlic & herb butter and a choice of hand-cut chips or new potatoes.

Seafood Specialities

Gambalaya £14

Southern style rice dish with meat & seafood.

SIDES

Gambas Salad £4

Asian Salad £4

Hand-cut chips £3

Skinny fries £3

Sweet Potato Fries £3.5

New potatoes £3

Chunky Slaw £2.5

Vegan Baked Beans £2.5

Olives in garlic & chilli £3

Garlic ciabatta £3

Garlic ciabatta with cheese £3.5

Beer battered onion rings £3

Peppercorn sauce £3

Blue cheese sauce £3

Bread with olive oil & balsamic £3

Pitta £3

Garlic Pitta £3

 

 

 


 

 

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4-5 Beach Road,
Gorleston-on-Sea,
NR31 6BH

© 2020, GambasUK Ltd.     Privacy Policy

4-5 Beach Road, Gorleston-on-Sea, NR31 6BH

RESERVATIONS

Phone:

01493 509523

Email:
david@gambas.co.uk

WE'RE OPEN:

Wednesday 5pm - late
Thursday 5pm - late
Friday 12 - 2/ 5pm- late
Saturday 12 - late
Sunday 1 - 6 pm

Join our monthly newsletter!

Evening Menu

 

Small Plates

Appetisers, perfect to share

Luxury hummus £6

Creamy sweet chilli hummus with whole chick peas, pomegranate seeds, olive oil herb drizzle, served with vegetable batons and pitta bread.

Gambas al pil pil £7

Prawns cooked in chilli, coriander, olive oil and spring onions. Served with rustic bread.

Maple Glazed Chicken Wings £6.5

Served with asian salad and a blue cheese drizzle.

Chorizo & Halloumi £5.5

with garlic oil.

 

BBQ Bourbon Ribs £7

Pork belly ribs cooked in a BBQ bourbon marinade, served with sweet chilli slaw.

Taramasalata £5.5

Served with warm garlic pitta or plain pitta.

Halloumi Fries £6

Breaded halloumi served with pomegranate seeds & tzatziki dip.

Hand-held Fodder

Gamburger (6oz) £12

6oz beef burger served with chorizo jam & salad garnish.  
Upgrades:
• Cheese & Bacon +£3
• Surf & Turf +£3

Butterflied Chicken Burger £12

With Chorizo and emmental.

Halloumi &Mediterranean £12

Veg Stack with aubergine, courgette, hummus, flat mushroom, pepper & pesto drizzle.

All above served in a Brioche bun with Onion Rings,Hand-cut Chips & Chunky Slaw.

 

HANGING KEBABS

2 Skewers (Same or mixed) £14.5

Chicken, King Prawn or Halloumi & Veg

Marinaded in our house marinade of lemon, herbs & garlic. With warm pitta bread & Salad garnish. Served with a garlic mayo, piri-piri or BBQ dip, lightly spiced rice, skinny fries or sweet potato fries (+£0.50p).

Chicken

 

Garlic lemon chicken £12

Served with potato rosti, grilled courgette, vine tomatoes and salsa verde.

Rare Breed Steak

Our steaks are naturally reared, 28 day cured British white beef.

Ribeye 10oz £19

Fillet 8oz £25

Served with roasted vine tomatoes, field mushroom, shoestring onions, a choice of chips or new potatoes and a choice of garlic & herb, wholegrain mustard or horseradish & chive butter.

Upgrade your steak +£6

Add garlic king prawns to any steak.

Fish

Pan Seared Sea Bass £16

Served with Parmentier potatoes, white wine sauce, and Spanish chorizo.

 

Traditional Fish & Chips £12

Beer battered fish served with hand-cut chips and minted mushy peas.

Shell on king prawns

8 prawns £15
15 prawns £25

Served with gambas salad, garlic & herb butter and a choice of hand-cut chips or new potatoes.

Seafood Specialities

Gambalaya £14

Southern style rice dish with meat & seafood.

SIDES

Gambas Salad £4

Asian Salad £4

Hand-cut chips £3

Skinny fries £3

Sweet Potato Fries £3.5

New potatoes £3

Chunky Slaw £2.5

Vegan Baked Beans £2.5

Olives in garlic & chilli £3

Garlic ciabatta £3

Garlic ciabatta with cheese £3.5

Beer battered onion rings £3

Peppercorn sauce £3

Blue cheese sauce £3

Bread with olive oil & balsamic £3

Pitta £3

Garlic Pitta £3

 

© , GambasUK Ltd.     Privacy Policy